
Ein Tag mit omaneo Kaffeewissen โ 2/6: Bohne, Wetter, Tasse
omaneo Kaffeewissen isn't music radio, and it doesn't pretend to be. It's talk, German-language talk, and the subject is coffee: roasting, brewing, water chemistry, the endless argument about grind size. Think of it as the audio version of the conversation you have with your local roaster while he's weighing beans. Long-form, unhurried, occasionally pedantic. That's the appeal. If you want a station for background noise, look elsewhere. This one asks you to pay attention. The pace is slow on purpose, closer to a podcast than to drive-time radio, and guests get room to finish a thought insteadโฆ
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